Saturday, May 29, 2010

Indonesian Avocado Blended (Jus Alpokat)

This is a popular fruit juice/dessert in Indonesia. You could get this avocado blended in any Indonesian restaurant.
It is commonly served with condensed milk and chocolate syrup as a dessert-like treat.
You could even add a scoop of vanilla ice-cream to make this drink more smoothie-like.
I don't have chocolate syrup so I used Milo milk.
Perfect for a hot weather!

2 avocado
1/2 cup milk
5 tbsp sugar
5 tbsp water
1 cup chocolate syrup
crushed ice

Make simple syrup by combine sugar and water in small saucepan over medium- high heat. Stir until clear. Remove from heat and let cool. Spoon out avocado pulp and place in blender. Add syrup and blend to mix, then add cold milk and blend. Divide between 2 tall glasses. Top each serving with  chocolate syrup (to form separate layer) and crushed ice. 


Lannae said...

I love how this treat looks in the glass!

Zue Murphy said...

I never had avocado as a drink before. But this sure looks good.

lilmizlynn said...

Thanks Lannae. :))

Zue, you have give it a try. It is good. :))

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